Dictionary of Food Ingredients

Dictionary of Food Ingredients

$139.00 USD
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Dictionary of Food Ingredients

Dictionary of Food Ingredients

by

Robert S. Igoe

$139.00 USD

Overview

Includes 28 new FDA-approved ingredients, for a total of more than 1000 ingredients

Brand new section, "Food Definitions and Formulations"

Features a thoroughly expanded list of food ingredients approved for use in the European Union, with E numbers

Additional Information

ISBN: 9781441997128
Pages: 255
Publisher: Springer
Publication Date: 2011